New York City, USA
Bake your own French Croissant
Duration: 3 hrs
Max 12 Guests
The Croissant is a beloved classic and French favorite. Warm out of the oven, this pastry is best when flaky on the outside and soft and buttery on the inside, as it seems to melt in your mouth.
Location
Get to Know Your Host
A
Atelier Sucre
Experience Host
Atelier Sucré is the vision of New York-based pastry Chef Simon Herfray.
Free Cancellation
Cancel your booking at least 24 hours before the start time to receive a full refund.
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$101/person
3 hrs$101/person
